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Ingredients
Rice – 160g, Pork chop – 110g, UHT cooking cream [Stabilizer: Carrageenan (E 407)] – 50g, Champignon mushrooms – 50g, Wheat flour – 20g, Onion – 20g, Leek – 20g, Garlic – 10g, Mustard [Bulking agent: Xanthan gum (E 415), Coloring: Beta-carotene (E 160e)] – 10g
Nutritional Values

Nutritional Information 100g
Energy Value (kJ/kcal): 956.5 / 226.4, Fats (g): 5 of which: Saturated Fatty Acids (g) 0.3, Carbohydrates (g): 34.3 of which: Sugars (g): 0.6, Proteins (g): 10.1, Salt (g): 0.1
Nutritional Information per serving (450.00g)
Energy Value (kJ/kcal): 4304.2 / 1018.8, Fats (g): 22.6 of which: Saturated Fatty Acids (g) 1.5, Carbohydrates (g): 154.2 of which: Sugars (g): 2.8, Proteins (g): 45.6, Salt (g): 0.5
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Allergens
Contains: Gluten, Milk, Mustard
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