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Ingredients
Eggplant - 200g, Fresh tomatoes - 100g, Olive oil - 30ml, Egg yolk - 20g, Onion - 10g, Yeast [Emulsifier: Sorbitan monostearate (E 491)] - 5g, Mustard [Bulking agent: Xanthan gum (E 415), Coloring: beta-carotene (E 160 e)] - 5g, Oregano - 2g, Salt - 2g, Black pepper - 1g
Nutritional Values
Nutritional information per 100g
Energy value (kJ/kcal): 434.5 / 111.2, Fats (g): 9.9 of which: Saturated fatty acids (g) 1.8, Carbohydrates (g): 1.8 of which: Sugars (g): 2.2, Proteins (g): 2.2, Salt (g): 0.6
Nutritional information per serving (375.00g)
Energy value (kJ/kcal): 1629.5 / 416.8, Fats (g): 37.2 of which: Saturated fatty acids (g) 6.7, Carbohydrates (g): 6.8 of which: Sugars (g): 8.4, Proteins (g): 8.2, Salt (g): 2.4
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Allergens
Contains: Eggs, Mustard
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